Ingredients of Influence
Celebrating International cuisine ranging from Nigeria, Jamaica and West Africa to the Caribbean, blending with New Orleans dishes and now immersed in The Wharf of Washington D.C., Kith/Kin showcases the culinary impetus of these unique destinations. We invite you to share in the story. To indulge in flavors with substance. And to take a seat at the table. Because this is a place where all are friends and a member of the family. Welcome to Kith/Kin.Patio & Indoor Service
Thurs: 5:00pm-9:30pm
Fri - Sat: 12:00pm-2:30 pm, 4:00pm-9:30pm
Sun: 12:00pm-2:30 pm, 4:00pm-9:00pm
Some things have changed since you last joined us:
- Reservations are for 60 minutes
- Drinks MUST only be enjoyed on the patio or in the restaurant They CANNOT be taken with you
- Masks must be worn while not consuming food or beverage
- All alcohol must be accompanied by food At least one (1) food item must be ordered per table.
- Service will be done responsibly in a modern way We appreciate your understanding
- We can only accept credit card payments Absolutely no cash or checks can be accepted
Make a Reservation
Reserve a TablePrivate Dining & Special Events
Enjoy an intimate private dining experience or host any caliber of special events with a menu built from generations of influence among our unique, global atmosphere. To reserve dining space or plan an event, please directly contact our private events host, Tiffany Jhingory at 202-878-8566.Offerings
KITH
Smoked Jerk Wings
Honey BBQ, Chives
$14
Cucumber and Avocado
Gooseberry Piri Piri, Marinated Cucumber, Asian Pear, Puffed Quinoa
$11
KIN
Our play on the southern comfort classic of a Meat + 3 Served as a bowl with Coconut Rice, Fried Plantains, and Lime
Choose a Protein
Jerk Chicken
$21
Trinidadian Curry
Chickpea | Chicken Leg Quarter (+$5) | Goat Shoulder (+$6)
$16
Choose a Vegetable
Braised Cabbage
Red Stripe & Lemon
Brussels Suya
West African Spices, Pickled Pearl Onion, Marinated Tomato
Cocktails
Summer Favorite
Ketel One Botanicals Cucumber & Mint, Aperol, Lychee, Elderflower, Tonic
$18
Old Friend
Filibuster Kith/Kin Boondoggler Whiskey, Allspice Dram, Demerara, Angostura
$19
One Love
Plantation Pineapple Stiggins’ Rum, Hibiscus, Passion Fruit, Lime, Pineapple, Peach Bitters
$15
Kingstontown
Essay Syrah, Appleton Estate Rum, Pineapple, Lime, Demerara, Allspice Dram
$16
Wine
Sparkling
Domaine Chandon
Brut Classic, California, NV *
Ask your server about our selection of champagne by the bottle
$23/$105
White
Cloudy Bay
Sauvignon Blanc, Marlborough, New Zealand, 2018
$21/$96
Blindfold
White Blend by The Prisoner, California, 2017
$18/$82
Sonoma-Cutrer
Chardonnay, Sonoma County, California, 2016
$24/$110
Rosé
Whispering Angel
Cotes de Provence, France, 2018
$20/$91
Red
Beronia Reserva
Tempranillo, Rioja, Spain, 2013
$19/$87
Black Stallion
Cabernet Sauvignon, Napa Valley, California, 2016
$25/$114
Jean Luc Mader
Pinot Noir, Alsace, France, 2018
$22/$100
Beer & Hard Seltzer
DC Brau
The Public (Pale Ale) | The Corruption (IPA) Joint Resolution (Hazy IPA) | The Pils (Pilsner) Full Transparency: Passionfruit Orange Guava (Hard Seltzer)
$11
White Claw
Black Cherry | Mango | Ruby Grapefruit
$9
Import Beer
Corona Extra | Heineken
$8
Soft Drinks
Canned Soda
Coca-Cola | Diet Coke | Sprite | Ginger Ale
$6
Bottled Waters
Evian (Still) | San Pellegrino (Sparkling)
$5
Red Bull
Ask your server for today’s flavors
$8
TOP